
Cool, refreshing, and naturally sweet, these yogurt fruit popsicles are a simple way to enjoy a healthier frozen treat. Made with real fruit and creamy Greek yogurt, they’re perfect for warm days, quick snacks, or a light dessert you can feel good about.
Yield
6 popsicles
3-Ingredient Healthy Yogurt Fruit Popsicles
Ingredients
1 cup plain Greek yogurt
1 cup frozen fruit
1/4 cup honey
Instructions
Add the Greek yogurt, frozen fruit, and honey to a blender.
Blend until smooth and creamy.
Pour the mixture into popsicle molds.
Freeze for at least 6 hours, or until fully set.
Remove from the molds and enjoy.
Nutritional Information (Per Serving)
Calories 120, Protein 5g, Fat 2g, Carbs 22g, Sugars 18g, Sodium 40mg
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